LA CORNUE SINCE 1908…

La Cornue is a very different French company.

We have been enjoying manufacturing exceptional products since 1908,

sharing pleasure, refinement and conviviality with the world, federating a unique lifestyle: the French art de vivre.

Albert Dupuy was passionate about cooking and in 1908, he filed a patent for the first vaulted gas oven which would become the masterpiece of La Cornue kitchen ranges.

Through his own passion, his son André Dupuy decided fifty years ago that La Cornue would focus solely on producing excellence and creating the most beautiful ranges in the world. And so, the first superlative range appeared in 1964: the Château La Cornue.

Another distinctive feature of the La Cornue cooking unit is the cover design thereof.

Natural odor and flavor of food occurring during cooking is maintained while it is possible to cook food without drying thanks to this detail providing air isolation protected by patents.

La Cornue ovens have been updated for 3 generations without deteriorating the authenticity thereof and the product groups have been enriched with new models.

La Cornue defends a special vision of the kitchen, the heart of the home, both intimate and gourmand,

but also a place to share the special moments in the grand tradition of the French lifestyle.

BESPOKE CRAFTSMANSHIP

Every Château range created today is an original, individually numbered by the craftsman who created it. It is manufactured as a single unit, to order, assembled by one craftsman. This person will take as long he must to make it unique.

We invite you to Galip Kaynar Caddebostan Showroom for a closer look at La Cornue.

Please click for contact information.

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